Cyril Gauchet

Google review

I'll only talk about the brunch here, as I've only tried that. Quality of products, variety, and attentive service. The only slight downside: the gluten-free bread is dry, and there are a few gluten-free options missing, both savory and sweet. However, I can't take away a star for such a small thing. It's a suggestion, and I hope it will be considered. We'll be back soon; in the meantime, I recommend it.

Pauline Charles

Google review

Wonderful ! Everything was delicious!!! Being vegan and gluten-free, I asked what they had (everything is vegan but not necessarily gluten-free), they had gluten-free alternatives to offer me and it was perfect! The restaurant room is small but given the quality of the dishes, they will grow and that in no way prevents you from enjoying the dishes! Come at least out of curiosity, you won't regret! Special mention to the black olive tapenade which was to die for!!! Absolutely affordable price, €15.90 for starter+main course+dessert and I wasn't even hungry for dessert (I took it with me)!

Faye Cashman

Google review

Ate here a couple of times, Neil was very helpful as I have to eat gluten free so he helped me to choose something safe and made sure the chef was aware. Tasty food!