Shanae Brachtl

Google review

The food was awesome! We’ve never had this type of Brazilian food before; it’s very light and fresh. Can’t believe we have this in Utah, wish there were more locations. Great gluten free spot with delicious sugar-free avocado shake. Kind and friendly service.

Jenne Acevedo

Google review

Great crepes, both sweet and savory. And they have gluten free! They are a little thicker than normal crepes, more like a large thin pancake. Gluten free was a little spongy. But they taste great. Lots of fun toppings with unique names for each crepe.

Amber Weimer

Google review

Wonderful top quality sandwiches that destroy all other sandwich chains. The prices are a little higher, but the quality is worth it. Their gluten free bread is excellent. Service here is always fantastic.

Clemont Roberts (Clem)

Google review

I come here regularly. Everything in the cafe is farm fresh and organic. Plenty of gluten free/vegan options as well. The cafe is kept fairly clean. This ISN'T a fast food place. Be patient, as the workers prioritize quality, and have a lot on their plates to take care of (pun intended). I recommend getting the Chicken Pesto Panini, the Breakfast Sandwich, Iced Toasted Marshmallow, or Iced Matcha Tea. However, my one complaint is the pricing of some of the menu items. Some things are just too unnecessarily pricey. That aside, very great cafe, and I love the welcoming atmosphere. The store is also very well-kept and organized.

Paul Crown

Google review

The menu has a fair coverage of items available, what we tried was really pretty decent, but we had some hiccups. Eating in, the air is so cold, and the fries are so thin, they cool off really quickly. Having kids with us, they were really particular about not liking cold fries. The sandwiches were good, I tried the tri-tip cali-style "spicy", spouse tried the tri-tip steak torta which has a good flavor but the texture neither of us could really handle. If texture doesn't bother you, it'll be great. The spicy wasn't really spicy to me, but I like some spicier foods, it's kind of a mid-westerner-spicy kind of spicy. Mid westerners don't do spice, so for them, it would be spicy. The kids liked the kids meals aside from the fries getting cold 🥶 before they got them. One disappointment from the menu was our oldest wanted chicken tenders or chicken fingers, but something that was breaded and fried. The closest option was Frankie four fingers which is 4 slices of grilled chicken, fairly plain. We've spent similar amounts at other places and got what we thought was a better bang for our buck. The caveat to the price, there are a lot of items that are vegan, gluten free, etc., so they cater to a trendy hip crowd that is looking for those things, and usually those things aren't cheap, so I can't fault them too much on price because the quality of the food is closer to a home made quality in many respects.