Malia Faith

Google review

Attentive staff for celiac needs

Marissa Archuleta

Google review

Went to Tony’s on 05.06.25. This used to be my favorite restaurant. I grew up going to Disney every other year, and I always made sure we went to Tony’s 1 to 2 times each trip. So, I have been to Tony’s at least seven or so times, but this will probably be my last time. They used to have amazing gluten-free bread and pasta, but they have changed it. I did not make it through the bread, which was cold, dry, and tasteless, nor did I eat much of the pasta. I got the Gluten-free Fettucine shrimp, which was sub-par at best. I did not make it halfway through; the shrimp was overcooked, and a few looked off. My sister, who was with me, said Olive Garden was better than Tony’s. I was incredibly disappointed with the downgrade in the gluten-free options here, and I'm sad to say that Tony’s is no longer my favorite restaurant.

Megan Veirun

Google review

Great service! Staff was very on top of allergies and they have a lot of gluten free options, including amazing dinner rolls.

c t

Google review

just ask and you can have fresh food brought out from the back, not from the buffet. they also have GF desserts available upon request. Great service.