LOVED: Fun atmosphere. Great menu. So many fresh, creative choices. The food presentation is spot on. Easy access to water and condiments. Quick beverage service.
LIKED:
Out table server (she delivered the food. You order at the counter) was friendly and worked to take care of us after the ordering server had messed up our order. She was great! Ordering was taken wrong which resulted in delayed food and overcharge. The food seems real fresh. It was very good - creative - but a bit greasy for me. I should have skipped the cheese on my tofu scramble and skipped the James Dean sausage. I don't like greasy. I think others would have loved it. The tofu with peanut was tasty.
MEH:
The gluten free French toast was ok but not great. I like eggy French toast. This was airy and fluffy. Others may have loved it.
I ABSOLUTELY recommend this place and I would come back again. I would just change my order a little. I do wish they had some egg free breakfast options. I'm thinking this would not be a good place for a vegan.
They have gluten free bread- and not just sad soggy sliced bread but actual rolls! The employees were very helpful & nice. The sandwich was really tasty- the garlicky dirty sauce went well with the red pesto. They also have vegan & halal options. The sandwiches are on the smaller side but lots of filling inside. Will eat there again. 👍
Stopped by The Redwood for the 1st time. I explained my food limitations to a very interested Bradley Hand. With all of my allergies and issues, Bradley was quite dedicated to making something I could eat. He has a family member with my same problems. His creation was simple and delicious. For people like me, there's a lovely cherry on top of the proverbial gluten free cake - wearing fresh gloves, Bradley got a clean knife which he said, "Careful of the cross contamination." Someone who knows!! I recommend The Redwood, and their Super Star, Bradley Hand.
Accommodating Gluten-Free