We are in these parts is a destination not to be missed .... for celiac it is a paradise .... from salty to sweet, from bread to pizza .... the quantity and goodness of the food is indescribable ... in addition to the safety on contamination. The productions are all exclusively gluten-free.
Delicious food and excellent variety of food. Including desserts.
But the staff isn’t trained!! The waiter brought my gluten free pizza in the same hand with gluten pizza directly touching it!!
Plate with gluten pizza was on my plate with gluten free pizza
The staff, the atmosphere, and the food were excellent.
There were nine of us and only my daughter has Celiac. They took exceptional care of her. Everything she had was delicious and carefully prepared. They even provided her with information on near by bakeries that were 100% gluten free. Our waiter said his wife is celiac also, so he was incredibly knowledgeable.
I'm sorry but we didn't like the pizza. We came for a person who is celiac, but basically, it seemed to us that all the pizzas were made for celiacs. The dough is biscuity. There are people who like pizza like that but we don't. The environment is small... normal prices.
Great attention to gluten-free, freshly cooked food. We ate on site at the tables on the main street, a pleasant and relaxed environment. Highly recommended. The potatoes are delicious.
Very good cannoli and ice cream. In our case, we went because they had gluten-free cannoli, and it was delicious. It's a good place to try this typical Sicilian dessert.
The kingdom of toast!
A modern and informal place, perfect for a quick but tasty break. Wide selection of stuffed toasts, also with vegetarian and gluten-free options. Fresh ingredients and original combinations. Quick service and honest prices.
Very friendly service. There's oat milk and gluten-free toast and a gluten-free muffin. The lattemaciato with oat milk was very good. There is also brown sugar, which tastes delicious with the milk foam. I'd love to come back.
“Zero Glutine” is much more than a shop: it is a true paradise of taste for those who, like me, thought they had to give up forever the authentic flavor of sweets and savory foods of the past.
As soon as you cross the threshold, you are greeted by the sincere smile of the two sisters who, with competence and infinite kindness, guide each customer in choosing the best products. Their care can be perceived in every detail, from the advice to the always rich and tidy shop windows, up to the scent that envelops the place and immediately makes you feel at home.
The variety on offer is surprising: fragrant bread, delicious pizzas (even lactose-free!), crunchy panelle, dreamy arancini and a rotisserie that enchants the palate and makes you forget any food sacrifices. Everything has an authentic, genuine, satisfying flavour.
But the real enchantment comes with the desserts: from cakes to miniatures, every bite is a return to the emotions of the past. After more than fifteen years, I have rediscovered tastes that I thought I had lost - intense, balanced, moving. It is difficult to explain how rare it is, for those with particular dietary needs, to find a pastry shop so attentive, so generous in quality and so surprising in its goodness.
“Zero Gluten” is a place of the heart, a refuge for the palate and the soul, where every visit becomes an experience to remember.
Positive experience at Mineo's pizza house, friendly waiters, comfortable sofa seats, I took the GLUTEN-FREE pizza, obviously it seemed completely frozen to me but it doesn't matter, the important thing is that I was able to be with the others who eat "normally" and above all I wasn't sick due to contamination
100% Dedicated Gluten-Free
