B T

Google review

The gluten free burger was good

Vera Bullen

Google review

Our regular Friday night locale lost power, so we scooted over to the Snohomish location for dinner. I have to eat low-FODMAP (garlic, onion, legume, egg and gluten-free) and the server and kitchen staff accommodated my needs perfectly. I couldn't be happier! Thank you for taking the anxiety out of eating in a restaurant! We'll be back soon ❤️

bill thomas (bill also)

Google review

Gluten free food here nice wait staff

Rowena Naylor

Google review

Loved this place. So glad we have found it. We had the meatballs, salmon pate, arugula and peach salad, and the stuffed dates. Each of these dishes were executed with care and attention. The meatballs came with a whipped feta sauce and were delicious. The salmon pate was tasty. The salad was very good with fresh ripe peach pieces and the stuffed dates with bacon and balsamic were sweet and salty. My husband had the 6 glass flight of local wines. You get 3 whites and 3 reds, pouring an ounce of each wine with the tasting notes. The choice of the wines was interesting allowing you to try a range of different tastes across the wine spectrum. We really liked 5 out of the 6 but enjoyed the opportunity to try a wine we wouldn’t normally choose. Really friendly owners, great service and communication from them. Definitely will go again. Can’t wait to cheer ourselves up on a cold winters day with a little tapas and wine tasting. Big added bonus was that a lot of the dishes were gluten free.