Kim L

Google review

It was our first time here and we had the best experience! They took the time to explain menu and the specials. They have many gluten free options and took time to explain them and they did not make me feel like a bother. All the employees were friendly and accommodating. We felt valued and welcomed. They definitely went above and beyond! Everything we had was DELICIOUS!! We will be returning!

Nosy Quilter

Google review

It's harder to find Mexican up here if you're from the Midwest. They've become our favorites absolute best gluten free tortillas. Large portions.

Semaj Cruz Wood

Google review

Marvelous restaurant! If you are local and haven't tried this place yet, get your booty in gear, and if you are here for a visit, it is a must, to check out ! The food is absolutely wonderful. They work some kind of magic to achieve the balance of warm spices, and fresh flavors! I have been multiple times, and I am never disappointed, in fact I always leave with a craving for more 🤗 They have vegan and gluten free options, and a great list of cocktails. The service is also fantastic, and welcoming, it matches the overall atmosphere, you feel cozy and chill, but it's also a place you can dress up if you are feeling fancay! Please give them a try, you won't be disappointed!!

Robin K.

Google review

Gluten free ... Chicken Parm ..not good. Really spicy and salty. Potatoes equally salty and over cooked..kind of a burnt taste. Waited a very long time to get food. The Cesar salad was barely anything on the plate. Brought it out with croutons... Had to take it back and get new next to nothing salad. Couldn't eat the dinner either as the spiciness and salt prevented me from eating more than a few bites. Server was hardly interested in us or the need for gluten free. Though he was nice when he was around. Won't be back... And am currently hoping I don't get ill from eating where they say they do gluten free well... But proved to me that they don't.

Erica Rudloff

Google review

We had a great supper. This restaurant has been without a GM for quite sometime. The new manager who has worked there prior, is experienced, competent and knows how to address the public in these hard situations. From what I witnessed, she really supports her staff who seem to have been struggling without a GM. A gluten free issue was resolved super fast.