clarissa figueira

Google review

Very good, affordable and caring for those who cannot eat gluten

Rosario Escrig

Google review

People with celiac disease can eat here with peace of mind. The cookies, made with buckwheat, called blé noir, were exquisite, with a lot of mixture. The burgers and the buckwheat bread also melted in the mouth, soft, spongy and not at all heavy. Very good too. Very fast service. Not expensive despite its great location (in the same port)

Carole Ducasse

Google review

“Le Petit Galet”, a great discovery before going to Fort La Latte. Warm welcome, fast service, decor mixing old and modern 🤩 Quality local and homemade products (gluten-free, allergens indicated...), everything was excellent and a special point for desserts, ice cream, far Breton and kouign-amann! Thank you for this meal break, an address to remember!

Dominique

Google review

Lost at the tip of Armorica Typical creperie in a magnificent location Very warm welcome and more for someone who is gluten intolerant Adapts to his diet and demonstrates his way of cooking Very good buckwheat crepes, place not to be missed

Khadim Samate

Google review

We had a blast! Fresh and very good quality products! The gluten-free mention is appreciated for the intolerant 😊 The servers are very friendly! Hello Crew You gave us a very nice time, What a great team