Patty Kingsford Carter

Google review

Delicious!! There are a o many flavors to choose from. I have celiac disease and the gluten free cupcakes are delicious and safe. My family eats the gluten-full cupcakes and love them. We are regular customers and buy them for all of our celebrations.

Danielle Carrillo Whitmore

Google review

I have not been to Sprinkles in years. I was surprised at some changes. First off, they no longer serve ice cream. My daughter loved getting ice cream with her cupcake. Second, they no longer physically take your order at the counter. You have to now order thru a kiosk. I'm wondering on busy weekends how effective this is. It takes some time to browse flavors and read thru their seasonal selections. I am imagining that this could slow down a line of people waiting that know exactly what they want. The woman grabbing our cupcakes was very friendly. She answered our questions but on a rainy Tuesday morning, we were the only customers there. Sad to see dark chocolate banana no longer a flavor but I will settle for their current banana cupcake. Looking for gluten free and sugar free? They offer both in their red velvet cupcake.

Martha Paterson

Google review

Gabriel was an attentive and timely server. Gluten Free options in most dishes. The drunken sea with pink vodka sauce always pleases. The monthly specials are a treat esp the Seafood Risotto. Outside dining on a comfortable summer night makes this place one of my favorite go to spots in Toluca Lake.

The Royal Palette

Google review

The gluten-free oatmeal raisin chocolate cookie 🍪 is COMPLETELY OUT OF THIS WORLD! This has been the best surprise visit stop and best cookie that I’ve had in my life. I not only recommend it but I highly suggest you visit the Stir at the Four Season just for that cookie.

Lynn Buchanan

Google review

The bakery assistant helped me to find a delicious gluten free dessert for a friend who has Celiac disease.