I wonder how it is possible that for years, in the center of Naples, they are the only ones offering gluten-free products. Extremely high prices and really poor quality of pastry.
I have been going to them for years. At the beginning I trusted them for two important events: my graduation and my birthday. Both experiences were a disaster.
The first time they completely forgot about the gluten-free order and I found myself with nothing. The second time, instead of preparing the millefeuille I had requested, I found myself with a sponge cake.
They have never shown the slightest interest in retaining the customer, in fact, the opposite.
Despite everything, in these years I have tried to give them other opportunities, stopping by every now and then to get a dessert. But it is always the same story: exaggerated prices and stale desserts.
Today, after not going there for six months, I decided to try the ice cream (never tasted before). The flavors were intact and the appearance left much to be desired and I should have realized it right away. The ice cream was not ice cream, it was cream. Time to go out and it has already melted. The “pistachio and Oreo” did not taste of pistachio or Oreo, I felt sick after eating it and I should have gone back and asked for a refund
3.50 euros.
I swear, this time it is too much. I will never set foot in there again.
Beautiful surprise to find in Procida a small bakery entirely dedicated to gluten-free. I had the onion pizza, the focaccia with escarole, the lemon caprese and the inevitable lemon tongue, generous portions, everything super good 😋 and Mr. Francesco very kind.
Excellent gluten-free products! Excellent quality, a wide choice from sweet to savory, a real drop of water in the desert!!
I also had the chance to eat the cake for my extraordinary birthday! Compliments to the owners!
Take AwayBakeryBread ItemsPizzaDessertsPastaSandwiches100% GFBreakfastDelivery
People are saying
View more
Flavia Amendola
TOP! 🤩 I've been missing it for a while and today I decided to have some carnival chatter 😊 Yummy! Crispy and light 🥳 I also had a Neapolitan sandwich, a slice of pizza and two mignons. Everything super good! Diet permitting, I'll be back as soon as possible. As you can see in the photo... we couldn't wait to eat them! 😂😂😂 Gluten Free HIGHLY RECOMMENDED!
Corso Pietro Ascolese, 358/360, 83025 Piazza di Pandola AV, Italy
100% Dedicated Gluten-Free
BakeryDeliveryTake AwayPizzaBread Items100% GF
People are saying
View more
luca santarpia
Here you can find the best fresh gluten-free food in Montoro and the surrounding area.
Carmela (the owner and creator of everything) knows how to welcome you like a son and you certainly don't leave her shop without fresh bread and a smile.
I highly recommend it, I give it 5 stars because you can't give more.
Excellent products of great quality and very tasty. Very friendly, courteous and very helpful staff. I am truly thrilled to have met Gennaro and his family, I highly recommend going to the laboratory to live an excellent experience of good taste and kindness. Thank you, for those who have celiac disease problems, like me, finding a place like this was a wonderful discovery
Absolutely to try. A huge assortment of gluten-free products with a small bar corner where you can eat the gluten-free polacca aversana, which has nothing to envy to the "normal" one! In addition to other delicacies such as the sfogliatella which is truly top-notch. Furthermore, the owners are truly kind and very friendly. Highly recommended for celiacs and non-celiacs.
I went to try the gluten-free and lactose-free desserts, I got a croissant with jam and a zeppola, delicious!! They sell them packaged but they are artisanal desserts
I would have liked to taste the gluten-free desserts after arriving in the laboratory SPECIFICALLY, but I was told by the girl that she could not leave the counter of the other place (adjacent to the gluten-free shop) before the owner's arrival expected after about an hour. Will we return? Definitely NOT!
100% Dedicated Gluten-Free
