Stephanie McGuffog

Google review

Shout out to Annie who looked after my daughter and I and made us the best gluten free AND coeliac safe toasties!!! We weren’t expecting to get anything to eat so this was a pleasant surprise at 5:45am! I was so impressed with her food safety knowledge and the fact that she’s also training educating the other staff. Thanks Annie and Brunetti’s for making our early morning airport experience so positive! 🥰🥰

Anup Parmar

Google review

No gluten- free options. Very disappointing and not inclusive at all

LiV3 LiFe

Google review

St. Ali Coffee Roasters in the departure hall (after customs) is a nice place to chill and have coffee/tea/snacks. It has a beat and may get crowded. Nonetheless, people do come and go. The gluten-free fudge brownie goes very well with a hot mocha coffee. The staff is also friendly and nice. Great way to say goodbye to Melbourne with this cup of coffee and snacks before departure.

Sean Nairn

Google review

This is a nice spot to have a drink or feed while waiting for your flight. Much less crowded than the Two Johns bar in the main part of the terminal, and no kids running around either. I only had a ginger beer so can’t comment on the food that seems to be the main reason for the low reviews. If you’re a coeliac like me you’re going to be limited to wine or ginger beer unfortunately. Will be spending my waiting time here from now on.

Michelle Tilley

Google review

I can not thank these ladies enough. I travel for work and are gluten intolerant. They always look after you really well. This morning they made me a fresh sandwich special as there were none left in the fridge. This is by far and ahead of other cafes in airports around Australia. I thank you.