Hanne Taylor

Google review

Gluten-free

Vera Yushina

Google review

I ordered a Mother's Day basket from them and couldn't believe how lovely it turned out. I wish the photos did it any justice, but being overwhelmed by the fine rustic beauty of it, I only took a few snapshots. The basket included a great variety of local produce (dips, jams and honey), lots of deli meats and cheeses, bread options, in-house desserts and fruit and they even catered for my gluten free dietary requirements. The homemade lemonade was splendidly refreshing. There was so much delicious goodness in that basket that we had to leave some to enjoy later in the day. Everything was very carefully packaged and the basket just looked delightful as a gift. Overall, a great find that offered outstanding value for the price.

Georgia Gilbert

Google review

I had an absolutely wonderful experience being catered by this team for my wedding day. My husband and I had a lot of dietary requirements (no gluten, nuts, shellfish etc) and they accommodated all of that and more while still providing a delicious and beautiful spread. The amount of food for the price was absolutely fantastic and all of my guests were very happy! Would definitely recommend for anyone on the Gold Coast that is maybe struggling to find catering that will meet all of your dietary needs. Huge props🤍

Greg Noble

Google review

We dined at 10:30 on Easter Saturday. We were served immediately and there were 2 tables available. The menu was well thought out, offering food that covered a range of tastes. Vegetarian and gluten free options were included. The atmosphere was nothing short of spectacular. There are views across the bay and it was interesting watching the boats and ferries come and go. The tables and area were clean and tidy. I had a dirty chai latte with a breakfast panini and my beautiful wife had a flat white with an apple strudel. The service was affable and the order completed efficiently. Our order arrived in good time. My panini was credible, a good size and quite tasty. The strudel was a bit indifferent - not warmed or toasted and a bit limp. The beverages were good. Value for money was average.

Rhondda Bell

Google review

Lots of cheese and not much else on my Gfree vego pizza. It was really quick, but I am suspicious that they literally tipped the vego topping off a regular base onto the gluten free base (they are all pre-prepared). With two pieces left I had only found one piece of pineapple, two olives and a half of a slice of tomato (and very, very small amounts of spinach & mushroom). After sharing my experience with the lady who ran the trailer, she was adamant I was mistaken and it was impossible. The lady who made it claimed she followed the recipe. I copped the "I'm sorry you feel that way" despite being terribly polite and restrained about my disgust. It was my worst (presumably gourmet @$25) pizza ever. That is, except dodgey fast food joints on a bad day. Incidentally, Dominoes are usually more flavourful. This was tasteless. They actually told me they usually only put 4 slices of tomato, six olives and a handful of pineapple (do you think that could have contributed much)? I did not even have that much on mine. The last two slices improved just slightly with a little pine and onion but generally REALLY VERY DISAPPOINTING FOR the price. Unless you're a fan of just cheese, don't bother. Keep your $25 for Dominoes on the way home. Gluten free base was probably potato based by the taste. Bleurgh!