Jayne Grant

Google review

We are so grateful for Yabbey Road. Heaps of gluten free options and the way the food is cooked is so yummy. Well done guys.

Jai Pillar

Google review

Celiac accomodating

Amelia Clark

Google review

It was really amazing. As a celiac, it was a great place for gluten free. The food was really delicious and authentic. The place was really authentic Mexican with a great atmosphere and the owner spoke Spanish. The staff were so kind and friendly. It is one of the best Mexican restaurants I've been to.

Amanda Dyer

Google review

Fantastic breakfast, plenty of gluten free options. Delicious smoothies. Great sized meals. Fast friendly service. We will be back. Thank you ☺️

Frank Jones

Google review

Dear Prospective Diner. TLDR; Fantastic Food, Wine & Service. Numerous GF and GFMO (Gluten free related). Yummy Desserts. My friend and I are very grateful for our experience at La Lanterna last Saturday night (5Oct24). Please pardon the following narrative -Typically, I don’t write such narratives but I feel that our experience is worth it. We arrived at a full, bustling restaurant with a waitlist of diners (In Redcliffe?! Wow) -Fool us for not reserving a table. Soon after, an absolutely charming older gentleman (maybe the owner) offered to set up a special table out the front so we didn’t have to wait -That suited us and our conversation so we accepted. The service was fantastic from the lovely young man and woman even though we were the only ones out the front –for me, out of sight is out of mind. We were rewarded for asking for a wine recommendation as we got the most beautiful wine. Here I commit a faux pas –I don’t know the name. It was on the pink “extra special wine” list :-D. [Edit: Wine = Lagrein. Please correct me if I am wrong]. My friend was pleased with the numerous & tasty gluten free/modified options even though it was an Italian restaurant. Tip: If you, ahem, book a table, it is possible to get extra GF options. The mains and desserts that we shared were wonderful. They were so full of flavour. If I had to choose which one I could only eat then I would have trouble doing so. That said, the Spezzatino ai Porcini was particularly moorish 😃. For those interested, we ordered the GFO variants of: Tagliatelle al Ragù - [GF} Traditional beef and pork ragù tomato based. -Good GF Pasta. Spezzatino ai Porcini -[GF] Beef hotpot with porcini mushrooms and fresh focaccia. (Ohh la la, the hot pot) Desserts: Pannacotta alla Fragola -Strawberry pannacotta topped with chocolate ganache. [GF] "Joe's Brownie" -Hand made brownies with vanilla sauce and white chocolate mousse. [GF] I am very much looking forward to going back again soon. I am surprised I haven’t been back already! 😃