Absolutely wonderful experience overall. They have plenty of options for most, including vegan, vegetarian, and gluten free (vegan/gluten free) being hard to find. The atmosphere and view of the lake were great as well. Very clean, nice bathrooms, friendly staff, book adoption for small price, and a dietary restriction diverse pastry selection too! We will definitely be coming back.
BEST experience, all the way around! Brisket was flavorful and DELICIOUS; dipping sauce options were varied, house-made, and tasty; my dietary-delicate husband was able to get a phenomenal burger on a gluten-free bun; sides were unique and mouthwatering (I tried the hush puppies, pecan-topped sweet potatoes, and my husband's fries); and the drinks were excellent - SO MANY bourbon options! We requested to sit on the patio. It was peaceful and the atmosphere was stellar. I cannot recommend this place enough. If I am ever in Duluth again, I'm going back to try the pulled pork.
My only complaint is that it said on the menu that gluten-free buns would not be an additional charge, but they did charge us a few dollars extra for it. I think because we told them not to worry about cross-contamination? Lucky for them, everything else was 6/5 stars.
One of the best restaurants in Duluth if you don’t want to spend a lot of money but do want good food and have a good time. It gets busy during dinner time like most places and they have music every night so if you aren’t into how loud it gets it’s still worth it to order takeout, which on Saturday you have to do in person. I recommend avoid using a car to get there since parking is very limited in the area when it is busy. They have a lot of different food options so if you need vegetarian, vegan, or gluten free they can accommodate you. Honestly I don’t think they have a single bad item on the menu.
Great food, great service, and great atmosphere! I would recommend the smaller portion sizes unless you’d like two meals! Our server Rich gave great suggestions, was incredibly friendly, and attentive. When we arrived on a weeknight, the wait was about 20 minutes (no reservations). Handicap accessible, small parking lot out front, and options for dietary restrictions (gluten & dairy). Overall a great experience!
Met friends for a post Christmas dinner. Our server, Joey, helped make our night thoroughly enjoyable! He had the best attitude and was joyful and engaging. It made up for the length of time it took getting drinks and food to our table. Drinks were delicious - our group especially loved the apple pie moonshine! Apps like tater tots, onion rings, and steak were good. Entrées left something to be desired, though. My fish tacos were cold and my friends gluten free pasta was overcooked. We held back on complaining because we were just enjoying ourselves so much! Big thanks to Joey for the awesome service!
Read some reviews and figured our family would give the restaurant a try.
Where to start...........The gluten free option for the burger came with plain, white, gluten free bread. Just a typical burger with lettuce, tomatoes, and onion...not a gluten free bun. I was expecting a bit more for a $22 burger. The kids burgers and grilled cheese were fine. All came with soggy, unflavored fries..they were not good.
The "market value" steak took forever to get to our table...everyone was about half way finished with their meal once my daughter got her steak....it was plated well but for 40 bucks, I would have expected a more timely served and better cut of meat. It looked like a $12 sirloin. Not even close to a ribeye cut.
The drinks were creative and were executed well...I cook a lot and have been to pretty much every restaurant in the Duluth area....this is NOT one I suggest.
I'm all about supporting local businesses and paying extra when it's deserved. I don't post reviews EVER, but paying close to $300, I expected so much more. I hope the restaurant turns it around. They definitely have potential too.
Nice place, decent service. Food was greatly lacking. They say their burgers are medium....but they were very well done. Dry to eat... edges were actually crunchy. I got the Garlic Mushroom Swiss burger on a gluten free bun. Side salad. Salad was okay. Burger didn't taste like there was garlic, and in general, was not tasty at all. Very messy too. The gluten free bun was cut so there was a lot of bread on top and hardly any bread underneath. Had their router which was meh .. got iced tea sheet that. We were right by the bar and it got really loud for a while. Gluten free is not marked on menu. But it does say they have gluten free buns for 2.00 more. They also have gluten free pizza crust. Probably won't go back though, did was kiind of disappointing.
I like that the workers make cleanliness and customer service a priority. I let them know about my gluten intolerance when they made my food and an honest mistake was made. They corrected the mistake immediately, they're very easy to work with.
First time there. Gluten free options listed on menu... Things with astris*. Staff nice. Atmosphere good. Service good. Good really good. Really enjoyed.
Gluten free bun done nicely.
Celiac friendly
