Top 37 Gluten-Free American Diners to Experience in Washington

Roark Perry

Great food and good service. I had a gluten-free cheese steak, and it was fabulous. I could not taste the normal gluten-free flavors. It was really good bread.

Sonya Hu

Lovely and cozy eatery serving a variety of classic American and fusion fare, with a wide selection of great vegan and/or gluten-free options. I visited this location for brunch and got their sweet potato skillet, which included a generous helping of brown rice mixed with sauteed kale and sweet potato, then topped with a beautiful poached egg. The meal was simple, yet so incredibly tasty. While their food is delightful, what has made Busboys & Poets a long-time DC favorite and cultural hub is its ambiance. It's one of the main "cool" places in the city, with its relaxed vibes, open mic poetry nights, and adorable little shop featuring small artists from across the District. The K Street location also features a lovely little bar serving both caffeinated and alcoholic beverages, which is a delightful spot to sit if you just want to enjoy a drink or casual meal. The entire staff is super friendly, so sitting at the bar is a surefire way to have a delightful conversation with the bartender, as well as to people watch or just soak in the vibes.

Elaina Holko

Love it here. So cozy and chill. Amazing welcoming vibes. Delicious food. Lots of gluten free options!

Rachel Redinger

Historic, beautiful, amazing food with gluten-free options. It was perfect.

Ryan

Food was so good that our family returned the next day for lunch!! Everything tastes so fresh and it’s a fantastic place to get a healthy, gluten free meal. The staff is amazing!! Friendly and courteous people who always welcome you with a smile. Thanks Little Beet!!!!

Keya Gal

Lots of choices. Great for large-scale groups with all kinds of dietary needs including gluten free options

Jodi Lawsky

We went for brunch. I wouldn't recommend it for a gluten-free person. Their options were very limited. I got a side of scrambled eggs which were bland and tasteless and a side of bacon. The bacon was meh. I didn't even finish one slice. My husband got the poutine, which he said was just okay. Our wait person was great and we were seated promptly.

Leslie Gluten Free Finds

Many gf options on the menu. They're clearly marked on the menu. Had a great steak and mashed potatoes. They also have gf sushi, salads and more.

Christina Callicott

I happened across this place on Google maps while I was looking for somewhere to have dinner for my birthday. It ended up being AMAZING! I can't say enough good things about the food, the service, the atmosphere. I loved our waiter, and everyone we interacted with was infallibly courteous and pleasant. And the food was incredible. We had the chef's choice menu. They were very flexible in providing gluten-free options, which is remarkable given that it's a prix-fixe menu. I'm pretty hard to please with food, but I ate everything they put in front of us and would have eaten more. Even the cocktail (the cucumber basil smash) was probably the best one I've ever had. Well done Nina May!

E.L. Marchant

We enjoyed a great dinner at Joe's. We were able to get a last-minute reservation while in town for one night. The food was excellent, but the service was top-notch, and I would give our server, Jeffery, 10 stars if I could. First, they were extremely accommodating with my extensive food allergies. My son and husband have no food allergies, so they got to enjoy a lot more than me. I opted for the grilled seafood platter that came with scallops, lobster, and shrimp and for a side sautted mushrooms. Everything was made gluten-free, also dairy, soy, peanut, and treenut free. It was hearty and delicious and I don't often enjoy a meal so much, especiallyseafood. It's hard to find places that can accommodating me. My son got filet with crab Oscar and my husband a ribeye with bearnaise. They shared a mashed potatoe and a lobster mac. Jeffery was attentive and funny, and we enjoyed his stories. It made the experience even better. We are looking forward to eating there again next time we are in town.

Gwyn K

Had a great time here! I have celiac disease which can be very stressful when traveling. This place was suggested to me as they have protocols to avoid cross contamination. After placing my order a manager came over and said my waiter had let her know that I have an allergy/sensitivity and that they take it ver seriously. She said they work hard to ensure there is no cross contamination and that my food would come out with a red flag to confirm it is gluten free. This made me feel very comfortable as I didn’t even ask to talk to anyone they just did it! I had gluten free rigatoni alla vodka which was good. I was so happy with the service that I came back today for breakfast and had some of the best home fries I’ve ever had! Highly recommend this place, food, staff, and atmosphere are all great.

Alicia Bentley

My friends and I had a fantastic time trying the Chef's Tasting Menu! The wine expert was very knowledgeable and let us sample wines before we bought them. The chef was also very accommodating of my friend's gluten allergy. Expensive and long (3+ hours), but that's part of the experience! Worth trying, if you can!

Scott Tillema

We really enjoyed our experience here. With our allergies (gluten and dairy) the staff was attentive and flexible with our needs. It’s always appreciated people know what is in the dishes they are making, and we were either redirected to other choices or a modification can be made. The deviled eggs were prepared without dairy (in the mousse) and they were still delicious. Green beans and sweet potatoes were paired with our steaks and they amazing. We also enjoyed our cocktails — Manhattan Noir — which were prepared perfectly, and topped with three Luxardo cherries. Atmosphere was great as well. The boardwalk area is fun and vibrant. The Grill makes an excellent choice for a higher end meal in this area.

S Lee

If you are on a gluten free diet, this restaurant is a real treat. This is the ONLY restaurant I know of in the entire DC area that offers gluten free French toast!!! It is really yummy. It is gluten free cinnamon raison bread that they make into French toast. It is served with maple syrup that has few slices of bananas in it. It is always served warm. (Be sure to look for the bananas. If the French toast is served with sliced strawberries, that is the wheat based French toast.) This restaurant also has gluten free bread so most of their sandwiches can be made gluten free upon request. And they can make their eggs benedict gluten free by using their gluten free toast. It is a very pleasant experience dining here. I usually dine outside. They are located on a small street in Georgetown. Georgetown can be crowded but on this small street, it is never very busy. On a nice weather day, it is a pleasant experience to eat the gluten free French toast while enjoying the weather. The service is always good too. I enthusiastically recommend this restaurant.

Shelley

There is a difference between a weekend menu (eggs Benedict and oatmeal) and a week day menu (not as good) so do not be fooled. They did make and exception to allow for the oatmeal since I can not have gluten making the service great.

Jade Silverstein

The gluten free buns on the burgers are amazing 😍

Jessica Smith

I highly recommend this place—Amazing food! Amazing environment! Amazing people! LOTS of gluten-free friendly and vegan options. 💗

BC S

The food is quite good. I really enjoy the oysters Rockefeller as it is one of the first I have seen that is gluten free and tastes good. Typically I order the steak frites which is always good. The other times when I have ordered things such as the chicken sandwich and schnitzel, I have not always been pleased. I believe the chicken sandwich is juicy, but a tad bland. For the schnitzel, it is definitely not traditional. I saw the idea of what was being put out, but it did not fully resonate with my palate. Nonetheless, I hope to be back soon for a couple drinks and oysters.

Eric Buck

Amazing Easter Brunch! Thoroughly enjoyed the Easter Brunch experience at 1789. The menu, ambience, and service were exceptional. Gluten Free options available as well.

Aidan Stephan

Daniel A. Was a great server, he knew what was gluten free, which helped my partner and I. Would recommend him to anyone there. He asked if we were there for an occasion and hooked us up. Excellent job.

Spence Trace

This a good place for a bite in the morning or a relaxing dinner in the evening. The menu is okay but could use some better dining options. For breakfast, stick with the basics, trying to over create a simple meal takes away from the meal. The pancakes do need some work though, not sure it they are trying to use gluten free flour but the pancakes just aren’t right. The dinner menu is good but could use some more variety. I do recommend a stop in and enjoy a good meal (just stay away from the pancakes)

Iyassu Kebede

First time at this location but not first time at the franchise. Atmosphere and general service: We had to wait a minute or two for the hostess to come talk to us and seat us (it was a Sunday afternoon and we were the only ones standing at the door so it wasn’t busy). After seating, we waited about 10-15 minutes to get water or any type of service. We flagged down two servers and the manager in the process. The menu for that specific time (brunch) had multiple items marked as unavailable for weekend brunch, which made no sense…why put it on if it’s not available? Or at least, write it in something else other than 8.5 font. The restaurant was at less than 50% capacity but food took almost 30 mins. We came in at 2:20, they took our order at around 2:35, food came out at 3:01 (two basic entrees and an app). Food runner was fake-nice and passive-aggressive…uncalled for. Server (after assignment) was really nice. He did his best, all things considered. Manager tried to help as well, which was nice. Food: App: we got crispy Brussels sports. Perfect amount of sweet and savory, pretty on point. Would absolutely get it again. Entree #1: vegan chicken sandwich. Was meh. The soy protein had good texture and consistency but it was lacking flavor. Even dipping it in ketchup and dowsing it in hot sauce couldn’t rescue it. Entree #2: Lamb burger with gluten free bread. Meat was pretty good, well seasoned. But bread was cold. Not warm, just cold. Fries with entrees: cooked perfectly but again, they lack flavor (but ketchup and bbq sauce rescued them…thank god). I will not come back to this location and I’ll think twice before going back to another location. But I just might door dash them Brussels sprouts.

Jared Sahleen

Great food, reasonable gluten safe options, breakfasts are great, you have to try a Ted tart.

Christine Agro

Silver is one of the easiest places for us to eat when we are in D.C. They are busy, but we have no trouble getting a table. I think we made a reservation for Sunday brunch, though. The food is good. I have gotten the Salmon Sliders twice, but will hopefully remember not to get them again. It may be because I have to have them use gluten free bread (that often changes the dish) but they are bland - just pieces of salmon on bread really, so I can't recommend them, but like I said, could be from the bread switch. In general though it's good food, nice place and easy and we always enjoy eating there. For parking for the Wisconsin Ave location, park in the lot near Giant/CVs - then have Silver validate your ticket for free parking!

Joe Capuano

Very Celiac friendly! Their fries and cooked in a separate fryer and they have gluten free buns that are so good I did a double take thinking it wasn’t gluten free.

D L

The food remains delicious and the service, especially, around the bar, has been much better. Huge restaurant with several dining areas including a couple that can be sectioned off for a big group/ party. Lots of outdoor seating as well. It's usually busy but it's worth the trip just for the flour tortillas. If you have gluten intolerance, my apologies. The fajitas (all types) are by far my favorite. The newish brisket tacos and fish tacos are also on my short list. The chimichangas were also good. I also love their chips and salsa. The salsa is a little watery but I still like it more than most restaurants. I'm glad this place has stuck around with all the new restaurants and upgrades to this area.

Alessandro Mauri

Chic place, separate menu for celiacs/coeliacs/celiac disease/gluten-free/gluten free/without gluten. Attentive and friendly service, the food wasn't the best but no problems whatsoever.

Riley Malek

Had an amazing time here! This will be my go-to spot in Georgetown. Lots of vegan and gluten free options. Loved the cocktails!

Araceli Valencia

Place is very nice overall. Great food, service, and gluten free options available which is a plus. Would recommend and family friendly! Conor was very helpful and attentive.

lucia Cuomo

Worst experience ever! I went with 2 friends for dinner and we unfortunately did not have a good experience at the Blue Jacket today. Starting with a racial comment made by the waitress about the way I spoke (because I have an accent) and ending with another rude comment about my gluten restrictions. We had to correct the order and the food did not taste good. The service and the wait was awful even though the place was empty. I would never return to this place!

Mel Z.

It's a solid brunch spot. Coffee is so-so, but staff is very friendly. I can't eat gluten and appreciated being able to chose an extra side over the bread. It's a busy place but the wait is never too long and the food is good!

Ian Lesnick

Busboys and Poets was an excellent restaurant that is full of great art, many local events, and even a book store. This location is within a Community Collaborative building and you can feel the strong community connection. There were many different tables for big and small groups as well as bar seating. Service was quick, too. We were a group of 8 who was able to sit immediately during Saturday brunch. The menu marks foods which are “Gluten Free Friendly” and Vegan. Plus, gluten free bread is available for sandwiches, even though it’s not on the menu. Everyone in our group was happy with our food. Definitely would recommend and we’ll be back!

Korcasha Jensen

The food was okay- not allergen friendly, and when asked our waiter said he would check with the cooks and he never said anything about it afterwards. I'm gluten free due to a mild to moderate allergy. Nothing on the menu was clearly marked other than to say they can't guarantee allergen free and to check with your waiter. The waiter seemed too distracted. The food we got was just alright, nothing super special. The restaurant was beautiful and the area around the restaurant was fun! We went around Christmas time and there was an ice rink so it was fun to watch the skaters gliding around as we ate and chatted. It's worth a chance, but be careful if you have any allergies.

Tia Watkins

We had a very lovely dinner at the Pembroke and enjoyed their Sunday Supper pre fixe menu. We had both a nut allergy and a serious gluten intolerance in our party. The staff was incredibly proactive about communicating what was safe for us to eat and even provided us with delicious alternatives when we could not eat the course that was on the menu. They also have a wine list highlighting female-owned and sustainable brands. The rosé we enjoyed was a wonderful complement to the meal.

Sarah Price

Great food, great service and a gluten free menu! Winnie was super helpful!!

Nicholas Fairbairn

Great for gluten free vegans!!!! menu is well-marked and there are multiple items for folks living (eating) at the intersection of GF& vegan. however, DO NOT order the “smoothie bowl” i immediately wanted to send it back (but i would never cuz that’s crazy, ab as crazy as this review). the smoothie bowl is liquidy-soupy like a drinking a drink with a spoon and it comes in a mug. coupe, yall need to rethink that one or remove it. i rlly regretted ordering it and i usually LOVE smoothie bowls.

Emily Larson

Great gluten free options, good drinks, and solid service

Geina Tharp

This place is a must!!! Great options for gluten free! They also have vegan chili and turkey burgers. Ben's is iconic!!! Do not skip!

Jeff Cross

Really nice spot for holiday tea, with outstanding service from Allison, who was well versed in the wide variety of teas, and the rest of the crew. We liked the tower of sandwiches and sweets better than tea at the Willard. The Blue Duck Tavern easily accommodated Gluten-Free allergy. It’s a little noiisy but very comfortable setting.

Sandra

Such wonderful people. I’m a newly-diagnosed celiac and it’s been hard. I ordered from Ted’s Bulletin on UberEats and the restaurant actually called me to let me know that one of the items wasn’t gluten-free. Then they went above and beyond to find me a safe substitute. The food was really good too!

Devin Fuller

This place is a MUST TRY. The quality of the food was high, and especially for a price that is hard to come by without skipping on quality. The dishes here are very unique, and healthy. I am gluten-free due to Celiac's, and this place has possibly the BEST flourless brownie I have tried (and I am very picky about brownies, given they are my favorite dessert). My girlfriend and I ate here last week, each getting an entree and drink, and we shared the brownie, all for a low price of $35 after tipping. Unfortunately, parking is difficult to come by and it's located on a fairly busy intersection, making outdoor dining a little noisy & distracting. Even with that said, I am returning to this restaurant tonight!

Jennifer Schaffer

A beautiful restaurant with amazing views and delicious food. The staff were very professional, friendly, and knowledgeable about the menu. Two members of the party are gluten intolerant so this was very helpful. The drinks were also tasty!

Kathryn Brewer

I've been wanting to try this place for over a year and it was worth the wait. Initially I found it when looking for gluten free friendly restaurants and it had great reviews. A lot of their dishes can be made gluten free including some pastas. This place was *cozy* but modern. Great atmosphere especially if you go during a quiet time. We went at 830 which was perfect cuz the rush was over and we got a great table. Service was great,very attentive and great recommendations. I even asked for a recommendation on champagne/prosecco and they ended up bringing me a sample of something not even on the menu yet which was exactly the taste I wanted. We both got steak, the NY strip and filet. We both agreed that these were the best steaks we've had in a very long time. My partner got the strip med-rare and it was *actually* medium rare. We got the fried pork belly app and Brussel sprouts app. I don't even like Brussel sprouts... like low key hate them but these were GOOD. I could see this place being a place that's not great when super busy. It's not a big restaurant and some of the tables were pretty tight. So I definitely recommend a reservation and going during a less busy time if possible. Will definitely be coming back

Maddy Easley

The food here is amazing! The ambiance is a little less than ideal but it’s a small and busy space, so it works! Maybe some ambiance music would elevate the experience? Other than that, this place is the absolute best spot for gluten free and vegan items! Can’t go wrong with anything on the menu, especially the seasonal shakes are a must!

Sarah Vacca

This place was amazing from the phone call. I called ahead to see if they could accommondate my many dietary needs. I cannot have gluten, canola oil, sunflower oil, or soybean oil. Lauren, one of the hostesses assure me they could accommondate everything. While she strongly suggested to book a reservation, she mentioned there were some spots that are available but on a first come first serve basis. When we arrived we were seated immediately at the community table and had Ian as our waiter who went out of his way to make sure our meal and experience was perfect and it was. He was made away of all my dietary needs which was amazing not to run through that again with a different person. They were able to accommondate just as they said they would. The chef even made up for me a side dish that I could have. I had the beef wagyu which was cooked to perfection and juicy. My husband had the halibut. Now, I don't even like fish, and I thought his dish was amazing. If all fish tasted like that, I would eat fish more often. The portions were a little on the smaller side, but the dishes themselves had excellent flavors. My husband also had the parker rolls with goat butter, the hard apple cider, and the s'more bar. I didn't eat dessert, but the desserts look beautifully presented and my husband raved about it. Also, I never had goat butter before and that was also delicious. What drew me to this place is that from their info on the website said they try to source locally and organic when possibly. This is what we try to do ourselves. We love that this place adopted that as well. The food, service, and the presentation was superior. When we are back in town, we will definitely return. We also got the butterhead lettuce salad and dates too go, which of course was also delicious.

Virginia McDowell

Everything we ate was amazing. My husband and I ate the vegan 5 course taster. They were able to accommodate my gluten free needs with ease and we enjoyed 4 hrs of pampering eating outside with exceptional service from waiter Georgi. Chef/owner Todd came and checked on us at the beginning and end of our experience which made it all the more memorable for our family of four. Only remembered to take a few photos and some half way through eating, but every work of art was plated beautifully.

Alex S.

Honestly truly delicious food. I have celiac disease, so I am very limited in what I can eat. I was able to eat the Midas meal and didn't have any sort of digestive issue from it. On top of that it was freaking delicious.

Kate Midden

Love this local spot! Great food, great drinks, the service and community here is fab. A perfect place to connect with your people during or after a long week. Also their breakfast tacos are the best in the city. :) I’m gluten free and it’s always super easy on that front too. Recommend!

Matthew Forti

Cuban sliders on gluten free rolls are excellent

Christine Heptig

Food was great. A lot of gluten free options and service was quick! Which was great with 2 kids