This spot stands out for its meticulous gluten-free accommodations, offering multiple gluten-free bread alternatives like English muffins, rolls, and bread at no extra charge. The attentive staff ensures allergy-friendly meals are prepared with care, making it a safe and welcoming environment for those with gluten sensitivities. The cozy, tavern-like atmosphere with inviting outdoor seating complements the experience, allowing guests to enjoy fresh, delicious food without compromise in a comfortable setting.
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Dan Finley
Have come here multiples times and the food never disappointed until today. It sounds like there might be a new owner / new chef. Wife had steak and eggs - steak was practically raw had asked for medium. We don’t typically send food back but we had to. Daughter #1 had gluten free cheeseburger - the bun was hard she isn’t picky but didn’t enjoy it. Not sure if it was stale, it wasn’t toasted and wasn’t frozen. Daughter #2 had french toast and didn’t like it, didn’t eat it. Didn’t seem like the batter made its way inside bread. My food was generally “ok” but I got avocado toast and the toast was thinly sliced and got very soft and mushy very fast.Looked like store bought bread nothing remarkable. Probably won’t be back until we see reviews change.
With a mostly gluten-free menu that delights guests, this venue offers a pleasant atmosphere enhanced by a built-in fireplace, creating a warm and inviting setting for those seeking gluten-free dining. Signature dishes like the baked tomato stuffed with crab meat in creamy red sauce and lobster ravioli stand out as memorable gluten-free options, complemented by a cozy bar area and carefully curated music that enrich the overall experience.
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Mya Unknown
The food was amazing with lots of gluten-free options.
With a strong focus on gluten-free and vegetarian options, this venue offers a welcoming atmosphere featuring cozy, stylish decor and intimate booths perfect for relaxed dining. The menu creatively adapts traditional dishes to cater to diverse dietary needs, making it a standout choice for those seeking exceptional gluten-free meals in a warm, convivial setting.
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Chris M
I strongly advise against dining at the Market Place restaurant due to their negligence resulting in my daughter falling severely ill. Despite informing the waitstaff about her celiac condition, they served her a gluten-containing dish, even after confirming twice that it was gluten-free. Additionally, they failed to deliver all the entrees to our table at the same time, 15 mins apart. The manager's insincere apology and a mere 30% discount on our bill were hardly satisfactory. If you prioritize food safety and adhering to allergy restrictions, I recommend avoiding this restaurant.
This welcoming spot is a haven for those seeking excellent gluten-free options, featuring gluten-free pizza crusts, bread, and pasta that rival traditional dishes. The warm, family-friendly atmosphere ensures a relaxed dining experience where guests of all ages feel at home. Generously sized dishes like the Classic Burger and tender chicken piccata are thoughtfully adapted to accommodate gluten-free needs, making it a consistently pleasant visit for those with dietary restrictions.
This cozy tavern shines as a gluten-free friendly haven, where careful preparation ensures a safe and delicious dining experience. The thoughtful inclusion of gluten-free bread and flavorful dishes like the rich Thai Green Curry and vegan nachos highlight its commitment to specialty diets. Set in a charming heritage building with natural light and a scenic outdoor deck, it offers a comfortable atmosphere perfect for enjoying high-quality, gluten-free fare.
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Brandon Sbordone
An awesome find for those with specialty diets like myself, vegan & gluten-free. The vegan nachos were incredible and the burnt ends were so deliciously smokey. Couple the comfortable tavern atmosphere with a super friendly, knowledgeable & attentive staff and the Foundry gets two thumbs up and a polished clean plate with me looking forward to sharing this find with friends.
This eatery shines for those seeking gluten-free dining with a menu thoughtfully crafted to accommodate dietary needs, including vegan options. The chef's dedication to preparing delicious, inclusive dishes ensures a satisfying experience, while the standout focaccia adds a delightful touch that highlights their commitment to flavor and care.
Accommodating Gluten-Free