If when placing your order, you have the option to mark as an allergen (gluten) on the specific entree, maybe don’t just write on the top “not gluten free” for your customer to see once it’s been delivered. Hard to eat when you have an allergy…
What a hidden gem. Once you try mucho burrito it will be hard to go back to your old mexican restaurant. The ingredients taste fresh, alot of customization but no bad options, well educated and incredibly friendly and helpful staff. On top of that they have been able to accommodate my wifes gluten allergy and egg allergy with no complications or headaches.
I reccomend this to anyone wants a tasty Mexican dining experience.
Edit: down to 3 stars as everytime I've gone there in the last couple months I've received a drastically smaller portion size with my bowls. Specifically i ordered a burrito bowl and a burrito, and even though the burrito is cheaper the burrito gets alot more toppings inside then the burrito bowl that costs more. And the bowls seem to have people being more and more skimpy on toppings each time I come.
Edit#2: down to 1 star. I again got burrito bowls today. This is the smallest portion I've ever been given. I was told we should recieve the equivilant of the "mucho" sized burrito. I was given 1 small scoop of everything. Starting with the rice and beans. I also had to inform the employee that with a gluten allergy she will need to change her gloves, which I've never dealt with in the past.
Meantime I watched the customer before me who ordered a burrito get multiple scoops of each item to fill his burrito. I'm paying more, to not get a tortilla. I love the food, but there needs to be better training in place. *photo added for reference*
You've asked I PM you. May I ask where to reach out exactly? Email, fb etc?
I got one each of the mango shrimp, chicken and beef tacos on corn tortillas (I need gluten free) and my husband got the perogy poutine. I've had the mango shrimp tacos in the past there and was very pleased but they told me they weren't able to offer the shrimp gluten free anymore but that they would replace it with grilled chicken. I was fine with that. But once I got to the car I noticed that the same pulled chicken (in the regular chicken taco) was used instead of grilled chicken. I like the regular chicken taco but with the mango toppings it wasn't the right mix of flavors or textures imo so I would not get this again (if you can get it with shrimp though, it's very good) Also the mango shrimp taco is $7 and the pulled chicken taco is $6. I was changed the higher price even though the same meat was used. Honestly though these tacos are very full and very flavorful. All in all I was very pleased with my meal. My husband found the perogy poutine dry (though he opted out of the sour cream, so that could explain it) he also wasn't crazy about the seasoning on the fries. He found it a bit spicy which seemed out of place for a perogy poutine. That's okay though, he had several kids ready to help him finish it off once we got home. ;)
This place has my own and my husband’s heart. Where else can you get a burrito the size of a newborn baby? Gluten free options too!! Thank you for a delicious lunch!
Accommodating Gluten-Free