This space offers a welcoming, high-end aesthetic with high ceilings and modern wood on black accents, creating an inviting atmosphere for those seeking gluten-free dining. The menu features a wide variety of delicious gluten-free options, including an air-fried chicken parmesan with squash spaghetti noodles, ensuring a safe and satisfying experience for guests with celiac disease. The bright, airy layout and refreshing patio seating enhance the overall enjoyment, making it an excellent choice for health-conscious diners looking for flavorful, gluten-free meals in a stylish setting.
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Abby C.
Having several food allergies, this was easily the most seamless, delicious, healthy dining experience I had. There were plenty of amazing options.
I got the gluten free air-fried chicken parm with squash spaghetti noodles, a lemon tart, and a lavender matcha latte. My husband got blueberry pancakes, steak&eggs, yogurt fruit parfait, and we split a strawberry arugula salad. The dessert and drinks weren’t too sweet and the food was yummy. Our waiter Craig, did an amazing job making recommendations on items to try.
I would highly recommend to anyone who wants to go out to eat while making conscious health choices, actively trying to avoid inflammatory foods and seed oils, or with food sensitivities/allergies.
SeafoodAmericanAllergen FriendlyDairy Free OptionsDinnerKid FriendlyOpen Late NightLunchTake AwayBeerDessertsBreakfastBrunchDeliveryBarRestaurant
This charming Irish pub offers a wide variety of gluten-free options, including standout dishes like crab cakes and shepherd's pie that cater thoughtfully to those with celiac disease. The warm, authentic atmosphere encourages relaxed dining, while the family-friendly setting ensures a safe and enjoyable experience for guests seeking gluten-free meals. Occasional live Irish music adds to the cozy vibe, making it a welcoming spot for those prioritizing gluten-free dining without sacrificing ambiance.
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Emily Mooney
We ended up here on a whim the day of the fall festival. It was crowded but we were seated very quickly. The service was great and was completely unaffected by how packed it was. They had gluten free options available (even dessert, which is rare). I had a BLT on a gluten free bun AND a gluten free strawberry shortcake. I will absolutely be back.
Extensive gluten-free menu shines in a warm, inviting atmosphere that caters thoughtfully to dietary needs. The cafe's gluten-free pancakes, praised as some of the best in Maryland, offer a delightful twist on classic brunch fare. Attentive staff ensure careful allergy accommodations, creating a welcoming space for those seeking delicious gluten-free options amid a lively brunch setting.
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Madison Shaw
Great breakfast! Some of the best gluten free pancakes you’ll ever eat!!
With a humongous gluten-free menu that offers a great variety of options, this spot ensures that those with gluten sensitivities can dine without feeling out of place. The atmosphere balances fun, classy, and cozy, creating an inviting setting where gluten-free diners can enjoy fresh, well-seasoned dishes alongside excellent wines. The thoughtful accommodations and attentive service make it a standout choice for anyone seeking a gluten-free dining experience that feels both special and inclusive.
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Danyale Kellogg
My friend and I had a late lunch while seated at the bar today. I have celiac disease, and the bartender got me their gluten free menu and went over some menu highlights with me. He was really great and made me feel very comfortable ordering here.
This lively spot is a haven for those seeking certified gluten-free pizzas crafted in a dedicated gluten-free kitchen, ensuring safety and flavor for gluten-sensitive diners. The menu offers refreshingly original gluten-free crust options, including a delicious cauliflower crust, paired with inventive toppings like BBQ chicken with bacon and pineapples. The atmosphere allows guests to enjoy their meal with confidence, knowing the establishment takes serious precautions to prevent cross-contamination, making it a standout choice for gluten-free dining.
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Elizabeth H
We usually go to the location in Hunt Valley, but happened to be in Annapolis yesterday. I'm gluten intolerant, and I have zero issues with their cauliflower crust. This location was not very clean. The seats were full of crumbs, and there was food splattered on the wall in our booth. I didn't find the Margherita pizza as good....way too much cheese. And the Caesar salad dressing tasted odd...compared to what I'm used to. Out of caution, I didn't eat the salad because I know there is no gluten in the dressing at Hunt Valley. And this tasted and looked more like Thousand Island dressing. Our server was great. But I won't go back.
With a Southern-style inspired menu featuring plenty of gluten-free options clearly marked, this spot offers a modern, stylish ambiance that complements a dining experience mindful of dietary needs. The canopy for outdoor seating and live music many nights create a relaxed atmosphere where guests seeking gluten-free dishes can enjoy standout items like the blackberry glazed fried chicken, crafted with care to balance flavor and dietary considerations.
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Jessica Lessnau
Don't come here if you have food allergies. I have a gluten and dairy allergy and was hoping this place would be safe since they have menu items marked gluten free and had heard things about them using separate fryers. When I came in, I made the waitress aware of my allergies and ordered a salad and the sampler platter. I wasn't sure which of the sides would be safe to eat with my entree, so I checked with the waitress and after some hesitation she agreed to check with the kitchen, came back and said the potato salad would be fine. Not too long into eating my meal, I started to have a reaction, and now, (next day) I am debilitated from whatever contamination was in the food. Very disappointed and will not be coming back.
Celiac friendly