Natália de Lima Bezerra Damazio

Google review

The experience was terrible, I ordered a beef and tapioca burger with chicken. The super hard hamburger bun, salty/raw meat, hard "cheese" and wilted lettuce. Hard tapioca and unsalted chicken. As a celiac person, I have had experiences in other places and I know that there are gluten-free breads with excellent awareness and when I went to tell the attendant that the bread was hard, she said that it was like that because there was no gluten in the composition. I won't be back and I don't recommend the place. Total disappointment. It is not enough to just say that the product is gluten-free and lactose-free, it is necessary to value the sensorial quality of what will be offered to the customer, but apparently they are only aiming to profit financially from the very high prices charged for poor quality products. I didn't give it a zero star rating, because there's no way. Furthermore, the attendant is unprepared, as she does not know information about the products on the menu.

Alisson Laprega

Google review

Menu with many options, all gluten-free and delicious. Several vegan options too. Everything was very good!

Isabella Souza

Google review

Maravilhoso

Joy Sanches

Google review

I am Celiac and Vegetarian and allergic to soy. I absolutely love this pizzeria and I highly recommend it 😍😍😍

Ana Paula Armando

Google review

I bought a cake for my daughter's birthday because a friend of hers has celiac disease, and there were also traditional flour cakes. But the delicious cake was the best at the party! My daughter called it the best strawberry shortcake she's ever had! I agree with her! Wet dough, just the right amount of sweetness, beautiful presentation, quality ingredients! Excellent discovery!